The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Sausage Balls with Cranberry Aioli. Ingredients 1 lb pork sausage ...

From brilliant birdlife to stellar street art, Canada and the USA’s Great Lakes region harbours hidden depths, writes Sarah ...

Niagara Falls Culinary Institute’s Gingerbread house tradition is here again, but this year, with a twist. Niagara Falls ...

This year's gingerbread display features dozens of houses decorated with sugar windows and impressive piping from Niagara Falls Culinary Institute students.

The Niagara Falls Culinary Institute will debut the new and improved Gingerbread Village, traditionally crafted by the ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s ...

SUNY Niagara is already a local leader in cannabis education and the college will take it a step further next year.

Dubai, a city that proudly wears its culinary reputation as a badge of honour, played host to a spectacular celebration of food innovation and excellence on November 27. The second edition of the ...

This lavish spread is a fusion of patriotism and opulence. His culinary masterpiece includes Chicken Tikka crafted in the vibrant colors of the UAE flag, Loaded Chicken Tikka Nachos, Lamb Kofta ...

Niagara Falls: all lanes closed from Nov. 27 at 11 p.m. until Nov. 29 at 5 a.m. Queen Elizabeth Way Toronto bound between Garden City Skyway and Garden City Skyway, St. Catharines: two right lanes ...

Well, for Thanksgiving this year, we asked some of Minnesota’s best culinary minds — many of them regulars on Appetites — to share what they’re thankful for this year and some dishes you ...