African vegan chefs are currently the hottest trendsetters in the culinary world! They are redefining traditional dishes with ...

Rice is an essential pantry staple that’s both filling and budget-friendly. Pair it with stir-fried veggies, ...

In Africa, cashews, almonds, and coconuts are the holy trinity of vegan cheese. Cashews provide a creaminess perfect for soft spreads. Almonds, with a bit more texture, are great for harder cheeses.

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

Tanzanian food draws on indigenous African traditions, as well as Indian and Arabic influences, and these shine in the use of ...

These businesses often carry the legacy of African, Caribbean and Southern influences ... vegan burgers and hot dogs for ...

Runner Up: The Diabolical Misunderstanding That Was Neverthere – Burial Beer Co. SUPPORT OUR WORK: Get better connected and become a member of Queen City Nerve to support local journalism for as ...

Food & Wine editors choose the best cookbooks released in 2024, from authors including Jessie Sheehan, Justin Doiron, Zoë ...

Vegan Month shines a spotlight on Simply Asia as it earns top honours for its diverse vegan offerings, marking a significant ...

Maffe (center), a Senegalese peanut stew, is served with (clockwise from left) cooked vegetables, jollof rice, white rice and ...

A vegan diet can improve heart health in just eight weeks, according to new research. The study, which examined identical ...

All of the healthy premade food that comes out of Mosaic's kitchens is vegetarian and much of it is vegan, too. Mosaic offers healthy plant-based bowls, pizzas, soups, smoothies and oat bowls.