After the Thanksgiving feast, chances are good you’ve got a fridge full of the real treat: leftovers! While they’re easy to ...

Vegan Pumpkin BreadNutrition Facts1 piece: 190 calories, 7g fat (1g saturated fat), 0 cholesterol, 159mg sodium, 31g ...

This recipe for Pumpkin Pie Baked Oatmeal combines a hearty breakfast with the rich and delicious flavor of a classic pumpkin ...

Here's a scrumptious recipe for crispy roast potatoes that's sure to delight. Firstly, heat your oven to 200C / Fan 180C / Gas 6. Then, peel and quarter the potatoes. Pop them into a large pan of ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

A leading fitness personality has shared her super simple and healthy "two-ingredient pumpkin soup" recipe on her website ... to the kitchen and throw the roasted pumpkin along with veggie ...

Then, cut it into chunks and weigh the amount required by the recipe. Warm olive oil over medium heat in a non-stick saucepan. Add pumpkin chunks and dry spices: garlic powder, onion powder, and salt.

Save time in the morning with these quick and easy breakfast recipes! Each dish comes together in no more than 15 minutes so you won’t spend too much time in the kitchen. You’ll love options ...