Embrace winter with six heart-healthy soup recipes featuring seasonal vegetables. These nutrient-rich soups offer warmth and ...

Take it from Alton Brown: Never boil your beans in anything less than 1 gallon of water and liberally season with 2 ...

Start by boiling a medium pot of salted water on the stove. Add ½ cup of black Beluga lentils, turn down the heat slightly to ...

I grew to really enjoy this humble vegetable, especially knowing its umpteen health benefits." Get the recipe What would a ...

Tired of the same old meals? Beans are a simple way to add flavor, nutrition, and variety to your cooking. From hearty soups ...

We’ve got more lentils — and more Ali Slagle — with today’s hearty one-pot recipe: a streamlined take on a classic Neapolitan ...

Do you know your pinto beans from your black beans and chickpeas? Learn about the different types of bean and how to use them ...

Beans hold a special place in many African kitchens, serving as a protein-packed powerhouse and a versatile ingredient in ...

From chickpeas to fava beans, from fried to baked, there are many ways to make and prepare falafel. Here are some of our ...

Buying dry lentils and beans is a little bit more of a chore, and we're not talking about soaking. See what essential step ...