Tieghan Gerard is a recipe developer, blogger, food photographer and a New York Times bestselling author of three Half Baked ...

Got pieces of broken egg shell in your cookie dough or omelet mixture? Use Jamie Oliver's ingenious tip to scoop them out ...

Jamie Oliver has shared his favourite recipes for the perfect parsnips, promising they will "take your usual roast parsnips to the next level". The celebrity chef's first roasted parsnip recipe is ...

Jamie Oliver's version of minestrone soup has a bountiful collection of veggies, flavour-enhancing herbs and smoked bacon. A very filling meal, the chef's wholesome soup even has pasta ...

I had always considered deviled eggs—an enjoy-with-your-pinky-up hors d’oeuvre—too fussy or fancy to make at home. Whenever I ...

See all the latest news and photos from Jamie ... delicious recipes. See also: Gordon Ramsay, Joe Wicks, Mary Berry, Nigella Lawson, James Martin The chef marked his wife Jools Oliver's 50th ...

Jools Oliver celebrated her 50th birthday with a swanky afternoon tea at The Ritz London with husband Jamie on Wednesday. Sharing an adorable tribute to his 'queen' on her birthday, Jamie shared ...

Enhances the natural sweetness of fresh scallops. Adds depth and variety to seafood recipes. Complements scallops’ tender, melt-in-your-mouth texture. Melt butter in a skillet over medium heat. Add ...

The risk level of seafood salads recalled by the U.S. Food and Drug Administration earlier this month has been announced as Class II. More than 1,600 units of Hannaford Seafood Salads were first ...

From the delicate Alaskan Pink Scallops to the luxurious Hokkaido Scallops of Japan, each variety offers a distinct taste and texture, perfect for creative recipes and memorable dining experiences. In ...

Practice makes perfect, but if you're trying your hand at latte art, all that espresso can get pricy. Our tip lets you to ...