A number of factors, including cooking time and method, determine whether you should use lean chicken breasts or rich chicken ...

Tesla's Heat Pump: A Game-Changer for Energy Efficiency "We call him Lucky Larry" - Why Dale Ellis wasn't impressed by Larry ...

Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe ov ...

If you aren't already familiar with making Middle Eastern food, chicken shawarma can seem like a daunting task. But you can ...

These chicken thighs are quick to make, healthy and useful in many other dishes -- the perfect culinary trifecta. Here's how ...

X X This is the final episode of "Girls Who Grill." I jump behind the grill to make chicken thighs and Brussels sprouts. Here are a few tips: Marinade chicken for at least a few hours prior to ...

In these sheet-pan meals, when that oven timer dings, you’ve got your sides AND main done all at once, with WAY less dishes.

2. Put the onions in a wide-based, shallow ovenproof dish and sprinkle with a couple glugs of oil (about 4 tablespoon), the ...

It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...

Chicken au poivre is a fancy-feeling take on a velvety French classic.

Not only does it expose more surface area for crispy, golden brown skin, but it also encourages more even cooking by ensuring the breast meat and thigh meat cook at the same time. Place chicken ...