LandTrust examines the transformation of U.S. farming practices and how they are impacting the nation's landscape in ways ...

Hundreds of thousands of people around Australia followed Farm to Fork with Manu – a digital mini-series campaign by Ingham’s ...

Just in time for holiday meals, we have an exciting idea for a fall salad. On this week’s Farm-to-Fork Friday, KCRA 3’s Lisa ...

If you are feeling a little stuffed after your Thanksgiving feast, we have a lighter and seasonal recipe for you.

Skinner Farms in Shelbyville is selling 140 turkeys this year, and they said it's because of the way they raise their ...

Hundreds of thousands of people around Australia followed Farm to Fork with Manu, taking a peek behind the scenes in our ...

The days leading up to Thanksgiving break, biology and agriculture students at Wasatch High School were given the opportunity to learn what it takes to harvest a turkey.

In Ardee, Richie Hawes is reshaping what it means to be a farmer at Rathkennery Farm, a family-run business now in it’s ...

Ingham’s “Farm to Fork with Manu” via We Are Sprout took a peek behind the scenes at the country’s poultry farming and ...

The annual Sacramento Farm-to-Fork street festival returns on Friday and there's a lot to know ahead of the two-day event ...

But Sacramento quickly surprised me, transforming my assumptions with every meal. Known as the "Farm-to-Fork Capital," this city doesn’t just embrace fresh, local ingredients—it’s built an ...

Last year, leafy greens grown at Selma High went from farm to fork for students across the district. Senior Audrey Almendarez says she and her classmates take pride in how their produce turns out.