Though it seems simple, there's an art to cooking a delicious stir-fry. Fortunately, you can follow this easy tip for cooking ...

“For us, beansprout stir-fry is a delicacy.” While it is very simple to make the stir-fry, do add a dash of “huajiao,” or Sichuan pepper popular in China, to give aroma. The flowery aroma ...

Today we will make soya chunks. They are made out of soya ... Add the black pepper, curry powder, and soy sauce and mix. Add the green chillies (optional) and water/white vinegar and simmer ...

It's easy enough to make, but this dish uses a commercial ... Drain off as much oil as possible from the XO sauce (the oil can be used for stir-fries). Slice the bird’s-eye chilli into thin ...