As a food writer, I get to sample some of the UAE's best restaurants as part of my job. But even for my experienced palate – ...

When you’re working with a tight budget, the challenge isn’t just finding affordable meals, but making sure they’re still ...

Have you ever wondered what to do with leftover green beans after a big holiday meal or family gathering? These leftover ...

In a 12-inch cast-iron or other heavy skillet, heat oil over medium. Season chicken with salt. In two batches, sear chicken ...

Making frozen foods such as tater tots and chicken tenders taste and feel like they actually got deep fried, and restoring ...

Chicken au poivre is a fancy-feeling take on a velvety French classic.

Stir-fry is a simple and effective way to get the nutrients you need, but sometimes the tiny pieces of meat get too dry. This ...

Yet, even with these tricks, crispy spuds can often require over an hour's cooking time – a challenging wait for those keen on quick and crunchy roasties. Fortunately, the potato connoisseurs at ...

The tender dark meat chicken pairs beautifully with the slightly crunchy broccoli, and is tossed in a Chinese stir fry sauce, making it a must-try for stir-fry lovers. This popular Hakka crispy beef ...

In Tasting Table's ranking of eight store-bought stir-fry sauces, Trader Joe's General ... satisfying heat that have delighted diners on crispy chicken for nearly 50 years." Right out of the ...