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Bombay potatoes
Enjoy Bombay potatoes as a brilliant side dish to an epic feast. These Indian-style potatoes made with nuggets of juicy tomato are super-easy to make, spicy and moreish.
While Delhi may be known for its chatpati snacks, Mumbai's street food scene has a distinct charm, offering an array of ...
By adding a dusting of grated Parmesan, you can elevate your potatoes to a whole new level of crispy, golden, cheesy perfection. As James said: “What could be better than a crispy, golden roast ...
or give them textures ranging from creamy and fluffy to crispy and crunchy. To help with your choice, we’ve gathered some of our favorite potato recipes that are worthy of your holiday spread.
Yet, even with these tricks, crispy spuds can often require over an hour's cooking time – a challenging wait for those keen on quick and crunchy roasties. Fortunately, the potato connoisseurs at ...
IIT Delhi has emerged as the top institution in the country followed by IIT Bombay in the QS World University Rankings 2025. The QS Rankings for this year highlighted India's impressive upward ...
At 44th spot in the continent - up two places in one year - the Delhi institute has overtaken IIT-Bombay, which is at 48th, down eight places since the last evaluation. Six Indian universities are ...
The Jewish Sassoon family, led by patriarch David, first began to scout for opportunities in China in the 1840s, a decade after it moved to Bombay from Baghdad and set up several thriving businesses.