For this vegan wonder, grab 500 grams of ground almonds, 400 grams of powdered sugar, 150 ml aquafaba (the liquid from a can of chickpeas), one teaspoon of almond extract for that extra almond kick, ...

In a Dutch oven or large, heavy-bottomed pot over medium-high heat, heat the oil until shimmering. Add the onion, cumin, ...

An antioxidants rich jam which can be made by mashing blueberries with lemon juice to enhance flavor and provide a tangy ...

Discover the authentic taste of Kolhapuri cuisine with Mutton Rassa, a dish brimming with tradition and flavour.

Whether you need a snack to munch on while cooking the big meal or something to keep guests out of the kitchen, these ...

Dessert cocktails are the ultimate BOGO special, especially these recipes for Brandy Alexanders, spiked hot chocolates and ...

A classic coq au vin, while utterly delicious, is quite a stagey recipe to prepare. There are lots of different elements that ...

Both Ervain Reynolds Jr. and Riggs Hickey have been key parts to the math along with many others. They credit head coach Eddie Brundidge’s formula for playing as a team and not an individual to their ...

The East Idaho News team held our 2nd annual pie contest last week and the stakes were high! Our judges – Madison County ...

Raise your hand if you grew up with food on holidays that other folks didn’t really know about. So it’s not just me. Growing up in the Mahoning Valley, it’s safe to say we’re all some level of foodie ...

Everyone has a favorite Thanksgiving food, even clergy and religious throughout the diocese. For those looking for a new ...

Rebecca Chobat, who helps people online put together budget-friendly meals from Dollar Tree, has gone viral for her $20 ...