Sprinkle top with remaining 1 tablespoon sugar. Bake bread pudding until center is set, 40 to 45 minutes. Let cool. Sprinkle with confectioners' sugar.

Label your bread pudding: An overstuffed freezer can lead to mystery items, so be sure to label and date your bread pudding.

Here is an apple-cinnamon bread pudding recipe you can make using many of the ingredients in the Tom's Turkey Drive box.

A classic dessert (and brunch star), bread pudding is nothing short of magic. It’s the best way to transform stale bread into ...

We love this bread pudding for one! It’s  a great Weight Watchers individual low-point bread pudding served in a ramekin. I ...

Bread pudding is our favorite way to turn stale bread into a savory strata or delicious dessert. For sweet bread pudding, we love adding fruit and caramel, or for a more savory spin, leeks ...

For this recipe, the Redhead’s chef-partner Meg Grace combines white and orange cauliflower in an elegant bread pudding enriched with cream and Gruyère cheese and spiced with nutmeg and Tabasco.

While bread pudding exists almost everywhere people eat bread, the addition of the ground corn called polenta makes this one different. It adds texture and helps bind the rest of the ingredients ...