I tested biscuits from brands including Pillsbury, Annie's, Amazon, and Red Lobster to see which was the best.

Time for your weekly edition of the Defector Funbag. Got something on your mind? Email the Funbag. And buy Drew’s book, The ...

If the cold weather is getting you down, why not treat yourself to a 'bowl of cosy comfort food' with this delicious chicken ...

We’ve gathered some of the biggest names in cooking and culture to share warm memories, hot takes and delicious recipes.

If you’re on the hunt for a kitchen appliance that can do it all—from pressure cooking to sautéing, baking, and even ...

Southern chefs share their favorite desserts, from banana pudding and peach cobbler to pecan pie, red velvet cake, and German ...

Now, it’s nothing to do with huckleberries or sunchokes, but Ben Goldfarb has a fascinating read in The New Yorker about the ...

When it comes to eating healthy, all of us respond to foods differently. The National Institutes of Health's new nutrition ...

I started using cookbooks early in life. It began with a copy of My Learn To Cook Book, a picture book written by Ursula ...

Some people eat Thanksgiving dinner in the early afternoon, while others argue that it’s better to eat it much later in the ...

You can't beat the classics, and we have every recipe you need for a traditional Thanksgiving feast, like stuffing, green ...

Read all the stories from Slate’s 25 Most Important American Recipes of the Past 100 Years. When we initially reached out to ...