This no-bake cheesecake recipe has just four ingredients, so it won't put a large dent in your holiday budget. Cream cheese, ...

Finally, you add egg yolks and a whole egg along with vanilla extract and mix before pouring into the graham cracker crusts.

Thanksgiving desserts are a staple of any Turkey Day gathering. To help you make the most of the holidays, we've rounded up ...

If you’re searching for a dessert that’s rich, creamy, and bursting with the unique flavor of pistachio, look no further than ...

This basic cheesecake is one part souffle, one part custard, resulting in a lightly sweet and airy cake that is super simple to make. It’s really important that the cream cheese and eggs be at ...

This recipe comes from Camp Coffee and is rich, yet light cheesecake. It is easy to make taking 15 minutes to prepare and a cooking time of one hour and 30 minutes. Camp Coffee has shared various ...

When ready to serve, sprinkle the remaining crushed malted milk balls over the top of the cheesecake. Release the catch of the springform tin carefully, then slice and serve.

I had Hobnobs in my larder years ago, and they’ve been a staple in my recipes ever since. You can use this basic cheesecake recipe with different fruits throughout the seasons. To make a smaller ...

Bake for 20 minutes. ALLOW tarts to cool completely. When cool, top each cheesecake cupcake with 1/2 Tbsp. of raspberry jam and fresh raspberries. Dust with powdered sugar.