Kwanzaa was created by activist and author Maulana Ron Karenga in 1966. In establishing the holiday, Karenga hoped to ...

According to the African American Registry, Thanksgiving expressions began as church celebrations, where Black pastors ...

Most of us are probably familiar with the story of the Pilgrims who sat down for a meal with the Wampanoag tribe; however, ...

Black chefs are instrumental in shaping the culinary world from the rich, soulful flavors of Southern cuisine to the vibrant ...

Lauren Schofield — and her friends Anthony Ha and Sadie Mae Burns, of the restaurant Ha’s Đặc Biệt — take entertaining as ...

For centuries now, Black families have grown accustomed to the same, traditional Thanksgiving menu featuring our favorites of ...

Incorporating Black-owned food brands into your Turkey Day menu ... These businesses often carry the legacy of African, ...

It found that fast food dominates takeout, with 60% of Americans preferring to eat it at home. "Americans are spending more than ever on food prepared away from home, with fast food clearly ...

Last year, nearly one-third of Americans planned to order takeout or delivery for the holiday, while 20% were going out to eat at a restaurant for their holiday meal. Libby Steil told LEX 18 her ...

The South African chain offers a dining experience that ... Chicken fans get plenty of options with Nando’s menu, from classic half-chicken meals with crispy fries to hearty plates featuring ...

African wild spinach ... can effortlessly amplify the taste and healthiness of your meals. Its versatility allows it to transform ordinary dishes into aromatic masterpieces, infusing them with ...

On Nov. 6, the day after the election, Eric Major’s company got about 200 times the number of calls it would have gotten on a typical day just two months earlier. When he told me that, I thought ...