Rice is the most widely used carbohydrate in the world as a side dish. It doesn't matter if you don't have a scale or a ...

Making real-deal Japanese sushi rice isn't a one-rice show—it's the vinegar that gives flavor and seasoning. This article ...

One of the easiest ways to sneak some extra nutrients into your diet is to swap out processed grains that you already eat for their whole grain counterparts, like brown rice in place of white rice.

If you don't have a rice cooker, you may think that your stovetop is your only option. However, you can also prepare perfect ...

You can experiment by replacing one with the other in a recipe, but you must know about the water-to-rice ratio to cook a perfect batch in an electric cooker. India produces more than 1,200 varieties ...

Instead of making a classic soup with the last bits of turkey, change things up with a fresh punch of seasonings that originate far from the United States.

With so many options of microwave rice available, it's hard to pick the best one for a meal. We ranked popular microwave rice ...

A few dried beans or small pasta (like macaroni) are other options that can help absorb moisture—and they can be easier to ...

CHANDIGARH: Punjab is on the crest of a paddy procurement crisis — on a scale not witnessed in at least the last two decades.

But it is also very user-friendly, thanks to a cooking basket that is clearly marked with the proper water level for different rice varieties and cooking styles (white, brown, sushi, sweet and ...

Compared to other white rice varieties, basmati has a lower glycemic index ... When cooking basmati rice, the key to perfection lies in the rice-to-water ratio. For fluffy, separate grains, use a ...