What happens when you assemble four members of the steak avengers in one room? One EPIC steak battle. Between four unique ...

To make vegan Persian Sabzi Polo, gather two cups of basmati rice, four cups of water (for soaking and cooking), one cup of ...

Looking to elevate your plant-based meals with minimal effort and maximum flavor? Look no further! Air fryers are the ...

The ingredients you need to prepare vegan uttapam include one cup rice flour, one-half cup semolina (rava), one-half cup ...

Le Basque takes on vegan cooking, the Armani restaurant moves into the store’s flagship and more restaurant news.

Chef Nina Curtis will be the visiting guest chef at Rancho La Puerta, leading an unforgettable plant-based journey.

Try this vegan take on palak paneer that uses tofu instead of typical paneer. It's a simple recipe to make if you like ...

Armored Fresh, a food tech company specializing in dairy-free cheese products, has reported considerable success for its ...

Three kinds of leafy greens—kale, Swiss chard, and spinach—combine with mushrooms, garlic, leeks, mustard, and spices to form ...

Jain Americans have forged Thanksgiving traditions of their own, participating in a ritual fast, praying for forgiveness or ...

When Los Angeles County native Laura Jardon opened the first Mexican vegan restaurant in Whittier in December 2018, she said ...

Terri's 'fish' fillet sandwich is a vegan twist on the classic. Enjoy plant-based seafood and the flaky texture of palm hearts in this dish.