You can probably eat a different noodle dish that represents a different region of Asia every day for a year in Los Angeles ...

Jarren Wang says the vibe at his new Pan Asian Kitchen and Noodle will be warm and relaxing — just right for date night or ...

Korean cuisine is gaining popularity in India, driven by the influence of K-pop and K-dramas. Indian markets now offer a ...

Matthew McConaughey has shared his Sunday night fridge clean-out meal and it’s impressive. We take you through how to make ...

A rescue dog celebrated his first birthday with a puppy cake and his friends at an animal shelter. Footage shows the one-year-old Aspin pooch named Orient leaning on the table in front of his treat ...

Two local dishes, Bun Rieu and Mien Xao Cua, have been listed among the 100 best rated crustacean dishes in the world, as ...

Add the cooked udon noodles to the pan with vegetables. Pour soy sauce, mirin if using (for added sweetness), sugar over the ...

Meanwhile, heat oil in a large non-stick wok over high heat. Stir-fry onion, garlic, ginger and chilli for 1–2 minutes, until ...

You may think, it’s just thosai. Maybe they stretch it so high till it becomes a crispy, golden tower that it becomes a ...

The post Chang Ji Gourmet: 50-year-old stall selling $1.30 bee hoon, porridge & mee, opens at 6.30am appeared first on ...

MasterChow has raised $6.5 Mn in its Series A round led by Singapore-based Tanglin Ventures, sources told Inc42.