This rich Smoked Salmon Dip is delicious on crackers as an appetizer or smeared on bread to make a sandwich. Full recipe here ...

This Smoked Salmon Tartine is rich, creamy, herby, and loaded with salmon. With both smoked salmon and baked salmon, this ...

Smoked salmon dip -- that smooth, salty, protein-packed snack, app, or hors d'oeuvre -- is an easy treat to make at home for ...

Rub the turkey inside and out with olive oil or melted butter. Combine the salt, pepper, smoked paprika, garlic powder, onion powder, and cayenne (if using). Generously rub the seasoning mixture ...

A whole side of salmon, baked and served warm or cold on a bed of watercress, is an easy and elegant way to feed many people. There are herbs to be picked for the flavourful crumb coating ...

Chris Swales, director of Chapel and Swan Smokehouse in Exning, Suffolk, shipped about £37,000 worth of smoked salmon to what he thought was a French supermarket. But he had actually been tricked ...

But I wasn’t in his house to talk about economic expansionism; instead, I wanted to hear his thoughts about the alarming contraction of Atlantic salmon populations in Ireland’s rivers.

The vinyl decals, featuring salmon crying to get beyond the first of the dams, were wrinkled, the banner itself battle-scarred in places. But the message was still clear: "Un-dam the Klamath now!" ...

People in the U.S. eat more salmon than any other fish, chowing down on an annual average of nearly 3.5 pounds per capita, according to the National Fisheries Institute. It’s second only to ...

SEATTLE — Washington state vendors are required to properly label salmon, but a new study out of Seattle Pacific University found this isn't always happening. Around one-third of salmon sampled ...