Chef Kardea Brown is a native ... was the oldest family recipe in her rich repertoire. Brown surmised, "It would more than likely be my great-grandmother's shrimp and grits." ...

When you think of Southern comfort food, Shrimp and Grits is a dish that instantly comes to mind. It's a hearty and fl ...

To prepare the Spicy Shrimp ... Bake the grits until they are hot and the cheese has melted on top, 25 minutes. If you would like to brown the cheese, arrange an oven rack 4 to 5 in/10 to 12 ...

These high-protein dinner recipes, like salmon rice bowls and tofu tostadas, feature ingredients like beans, beets and fish ...

From casseroles to dressings, we can guess what Southern state you're from by the dishes found on your Thanksgiving table.

Serve shrimp with cooked marinade sauce and a garnish of green onion. The sauce is excellent on brown rice and steamed vegetables on the side.

The shrimps are cooked to perfection. The starter shrimp and grits are a unique combination of apple smoked bacon, tomatoes and scallions and served with brown butter barbecue sauce really ups the ...

Cracker Barrel offers some classic Southern-inspired meals, but it also has to keep up with the times. These are the Cracker ...

Smack in the middle of the country, Kansas City is a melting pot of different cultures and cuisines — especially soul food.

At the brunch, the Robinsons will present an innovative take on shrimp and grits, one of the cornerstones ... a fresh arugula salad, and rich brown butter. Katrina Carpenter, a Fort Worth favorite ...