Be careful to not add a lot of salt, because the bacon, anchovy and Parmesan are salty. -Lay brussels sprouts cut side up on baking tray, place in pre heated oven and roast for 20-22 minutes.

If someone says they don't like Brussels sprouts, have them try this recipe. Frying the bacon and then baking them in the ...

Savor tender Brussels sprouts tossed with crispy bacon and caramelized shallots—an irresistible, easy-to-make, flavor-pa ...

Bring on the green vegetables! We get creative with Brussels sprouts and beans. Think maple, sriracha, hazelnuts, roasted ...

In these sheet-pan meals, when that oven timer dings, you’ve got your sides AND main done all at once, with WAY less dishes.

Roasted mushrooms with garlic, parmesan cheese, and balsamic vinegar. Addicting oven-roasted brussels sprouts baked with ...

If cooking Brussels sprouts in the oven or a pan isn't working out, then you may want to try an air fryer to get perfectly ...

Add the carrots to a large saucepan with just enough water to barely cover the carrots. Then simmer the carrots on medium ...

Brussels sprouts often split opinion - but before you dismiss the divisive veg this Christmas - Nigella Lawson has a recipe that might ... though swapping pancetta for bacon could shave off ...

Put in the oven, either in the skillet, or transfer to a large baking sheet. Roast for 14 minutes, or until sprouts are browned on the edges. Crumble the bacon and sprinkle on top, along with some ...

Leftover mashed potatoes are almost always a disappointment—they lose their fluffy texture when reheated. You can, however, ...