When you’re short on time but still want a delicious meal, one-pot recipes are a lifesaver. They’re simple to make, require ...

There’s nothing quite like a hearty, home-cooked meal that comes together in one pot. For anyone juggling a busy sched ...

7. Make the Salsa Verde: Use a fork or small whisk to combine the dijon, rice vinegar, and lemon until smooth. Stir in the ...

Finely grate in the zest from one lemon. Squeeze in the juice ... until deep golden-brown. Add the rice and stir thoroughly for a couple of minutes, so it gets coated in the butter, then pour ...

Stir in the cumin seeds, paprika and rice and toss well. Add the stock, season, and bring to the boil. Cook gently, stirring, for 5 minutes until the rice is no longer soupy but not dry.

I love to watch the professionals make bo jai fan (clay pot rice) – they do it with such ease, moving the pots from one blazing hot ... have their own secret recipes for the sauce that is ...

This one-pot rice dish is filled with veggies and is an excellent option for vegetarians. You can use leftover rice to make BBQ rice. Boil the rice, make sure it is not sticky or mushy. Keep this ...

We also have recipes from many different countries, such as Southern rice and beans and Chinese one-pot stir-fry ideas, plus tips from all your favorite chefs.

Strain the chicken stock and discard the carcass, season to taste with salt and pepper. Cover the rice with 500ml/18fl oz stock (from the chicken carcass) and add the cinnamon stick, bay leaf and ...