(Seriously – if you’ve never tried one-pot pasta, rice and noodle dishes, you’re missing out.) Below, we’ve gathered some of the best one-pot recipes from four of our favourite female cook ...

One-pot meals are the best way to survive days when you rush to get things done, and there’s hardly any time to put a meal ...

Skip the whole "who's turn is it??" fights and fast-forward to cozy couch time & binging your favorite show. These easy ...

We also have recipes from many different countries, such as Southern rice and beans and Chinese one-pot stir-fry ideas, plus tips from all your favorite chefs.

I love to watch the professionals make bo jai fan (clay pot rice) – they do it with such ease, moving the pots from one blazing hot ... senses when making the dish: your sight, to see if there ...

Strain the chicken stock and discard the carcass, season to taste with salt and pepper. Cover the rice with 500ml/18fl oz stock (from the chicken carcass) and add the cinnamon stick, bay leaf and ...

Stir in the cumin seeds, paprika and rice and toss well. Add the stock, season, and bring to the boil. Cook gently, stirring, for 5 minutes until the rice is no longer soupy but not dry.