Owners Michelle Capobianco and Mathieu Lanfant instruct children and adults at their Port Washington location.

This week, elementary school students in Denver are learning all about healthy cooking. The lesson isn't just about the foods they eat, but also cooking in the cleanest way for our environment.

Kids might not be the most efficient sous chefs, but having them be part of the kitchen can be an enriching learning ...

Hend Al-Mansour’s new exhibition, “Contain Me,” opening Nov. 23 at SOO Visual Art Center in Minneapolis, celebrates Khadijah ...

At Coastal Roots Community Farm in Encinitas, kids at Farm Camp get lessons in sustainable agriculture, Jewish values and ...

and has taught kids’ cooking classes. Use your senses: Melendrez says to have your kids experience what’s going on in the kitchen through their senses. “If you pull something out of the oven ...

“Cooking with Chef Rebecca” aims to teach basic kitchen skills while fostering a sense of community among participants. The ...

With obesity rates soaring, Jamie Oliver shares with i his top tips for getting the kids interested in cooking ...

The mobile clinic is one of several health programs offered by libraries around across the U.S. — from tiny rural town ...

“The Whole Enchilada” (Planeta $18.95) is a bilingual cookbook for children ages 9 to 14 ... s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” ...

The mobile clinic is one of several health programs offered by libraries around across the U.S. — from tiny rural town ...

However, the lesson isn't just about the foods they eat, but also cooking in the cleanest way for our environment. Children ...