WA author’s ‘Frozen’ cookbook — and this Kransekake — has many layers
You'll find the perfect holiday Kransekake in local Norwegian food expert Daytona Danielsen's new cookbook, "Disney Frozen," ...
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Flavortown Loses an Icon: Guy Fieri's Favorite Crab Spot Shuts Down Without Warning
When a restaurant can render Guy Fieri speechless, you know it’s something special. That’s exactly what happened when the ...
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Fishtown Freeze brings back live ice carvings, adds free trolley
The 6th annual holiday festival takes place Saturday, Dec. 14. Shoppers can gain discounts by buying items at multiple ...
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Food Technology
Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.