Par-baking a pie crust is a fairly simple task, but you'll want to know how to reach the perfect level of doneness so it ...

Hold the tips of your thumb and forefinger against the inside rim of your pie crust. Using the index finger from the other ...

I bet you have enough on your plate and prefer not to research a thousand recipes to find the best ones for your celebrations ...

Get Ree's Cranberry Apple Crumb Pie recipe. This pie is cool, creamy, and easy to make ahead ... this pie uses canned ...

It makes two easy-to-roll-out pie doughs that I’ve used for lining all sorts of Thanksgiving pies and savory pies. (And if ...

Ina Garten’s simple, straightforward apple pie bar recipe offers everything that’s good about apple pie — but won’t make you ...

Prepare crust: Pulse flour, sugar and salt in food processor until combined. Add butter and pulse just until mixture ...

The temperature of your butter is the secret to perfect flaky pie crust. Here's why—and how—to make sure your pie pastry ...

Bake your apple pie in a brown bag for a perfectly cooked filling in a golden pie crust with this incredibly easy and simple ...

Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home cooks ...

She also says if the recipe calls for ... there are a few key steps to pie crust success. They include: Keep liquid and fat ingredients cold. Don’t overwork the dough. Keep the flour fluffy.