The joy of deep-frying ingredients yourself is that you get to eat them freshly fried ... Let a drop of batter fall into the oil. The time is right to add the chicken wings when the batter ...

The dish is still commonly made with halved chicken wings that are deep-fried without any batter or breading. They're served ...

The air fryer version of potato fries, potato wedges, and sweet potato fries is incredibly delicious with minimal oil usage.

While the wings can be fried immediately ... These wings don't have a batter or coating, so the crunch is very subtle. If you prefer more of a crunch, dip the drained wings in a coating of ...