Holiday recipes did not ... until just slightly crisp and brown, about 40 minutes. Adapted from Lewiston Daily Sun, Nov. 6, 1971. This is the same year that Chez Panisse opened in Berkeley ...

Holiday recipes ... just slightly crisp and brown, about 40 minutes. APPLESAUCE-SWEET POTATO PIE Adapted from Lewiston Daily Sun, Nov. 6, 1971. This is the same year that Chez Panisse opened ...

Prepare the cake pan: For easy pie removal, line the bottom of the cake pan with parchment paper. This step helps keep the ...

Apple crisp and its cousins the crumble and cobbler are not just easier than apple pie, they're better. They're the apple ...

Choose your own topping adventure — just make sure your base is apple. The Classic Crisp Topping recipe below has all the delicious flavor of an oatmeal cookie, and even more texture.

Rustic, no-fail crisps, crumbles and cobblers are not just easier than apple pie ... Our choose-your-own-adventure recipes: classic oat-studded crisp topping; spiced, earthy whole-wheat crumble ...

When the air turns crisp and the scent of apples fills the kitchen, there’s no better dessert to capture the season th ...

There’s something magical about the smell of freshly baked apple dumplings wafting through the house. Warm, sweet, and ...

As a handheld version of a streusel-topped apple pie, this apple pie bar recipe features a crumbly, nutty topping and a crisp, buttery crust. Pastry chef Rebecca Masson of Houston's Fluff Bake Bar ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar ...