Save your pies from sogginess with this easy tool that's a go-to for most pizza makers. It can keep the bottom of your next ...

Researchers found the trays reached a temperature high enough for baking and similar to temperatures reached using domed ...

The best toaster oven air fryers, including the updated Breville Smart Oven Air Fryer Pro and the Cuisinart TOA-65 Digital ...

Instead, I like to bake the pie with the bottom of the pan directly on a preheated baking stone or steel — or even an overturned cast iron pan. This transfers a lot of heat directly to the ...

Shepstone Gardens became the setting for such a scene on November 9, as Teddy Zaki, South Africa’s celebrated pastry maestro, led an exclusive Bake It Better Masterclass. The event, hosted in ...

The Great British Bake Off semi-final was nearly thrown into chaos when contestant Georgie Grasso 'quit' during a challenge for patisserie week. The four remaining bakers were tasked by Paul ...

Mr Stefano De Leo, the Italian Ambassador to Nigeria, says mixing Italian ingredients with Nigerian flour is good for baking his country’s pizza. Leo said this at the ongoing inaugural event of ...

Viewers who tuned into The Great British Bake Off on Tuesday night were in disbelief over a surprising revelation from fan-favourite contestant Dylan. During the episode, Dylan was asked to give ...

A friend taught her how to bake her own bread. Four years later, her family moved to Buffalo, she got her masters in industrial engineering, and started her PhD. "Though I felt that I wanted to be ...

"Papa Murphy's provides the advantage of allowing guests to bake their pizza at home so our Cheesy Stuffed Crust comes out of the oven hot and melty every time. It's a game-changer in taste and ...

Typically, 30 minutes of baking in the oven with the lid on the Dutch oven, and an additional 10 with the lid removed, will help your bread become the perfect loaf. Ashlyn Messier is a writer for ...

This recipe comes from Great British Bake Off star Saku Chandrasekara who has contributed to the new Taste of Cricket Cookbook. Chandrasekara's sausage roll recipe has a Sri Lankan twist on the ...