Instead of falling back on boring leftover sandwiches, reinvent holiday staples into fresh dishes that reduce food waste, ...

Transform holiday leftovers into exciting new dishes with these creative recipes and tips for reducing food waste.

Three kinds of leafy greens—kale, Swiss chard, and spinach—combine with mushrooms, garlic, leeks, mustard, and spices to form ...

Cooking robots can help restaurants cut labour costs by 30 per cent, and reduce food and seasoning waste by 10 per cent.

These tasty casserole recipes take less than an hour to make and feature winter veggies, like leafy greens, broccoli, cabbage ...

The tender dark meat chicken pairs beautifully with the slightly crunchy broccoli, and is tossed in a Chinese stir fry sauce, making it a must-try for stir-fry lovers. Get the Recipe: Chicken and ...

As recipe writer Leah Maroney says on thespruceeats.com, “Who can resist an egg roll, especially when it’s stuffed with ...

With Thanksgiving almost here, there's a big question going on in the minds of those of us who cook: What exactly are we ...

Have you ever wondered what to do with leftover green beans after a big holiday meal or family gathering? These leftover ...

Crispy fried garlic makes for a delicious meal topper, but you won't always have the burner space or attention needed to fry ...

Are you in need of some quick and easy meal ideas? Look no further! We've put together a collection of tasty and easy Asian recipes that can be whipped up in 30 minutes or less. Perfect for those busy ...