If you don’t already, you could add chickpeas, lentils or other legumes to the menu. These can be used to make everything from salads to a farmer’s pie. There are a number of vegan substitutes ...

In honour of World Vegan Day, here are some incredibly delicious vegan recipes you can cook and enjoy for breakfast, lunch and dinner. Ditch cow's milk and use almond milk to make this chilled and ...