TikToker Anna Paul (@anna..paull) shared a video of her mom’s Turkish pasta recipe that has 11.6 million views. It’s so ...

A viral recipe for a dish referred to as 'Turkish pasta' has been sweeping social media, with many saying it's the most ...

Originating from the Middle East, Turkish coffee has left an indelible mark on the culture and traditions of its people, becoming a true symbol of hospitality and camaraderie. Join us on a fascinating ...

There’s a noticeable sense of order and symmetry at Turkish Kitchen, chef Huseyin Gurhan Cokuğurluel’s modest Monroe Street ...

Everything You Need to Know About Urfa Biber, the Miracle Spice Everything You Need to Know About a Full Turkish Breakfast ...

It is a crispy, syrupy and ultra-sweet classic Turkish dessert and a popular street food. You’ll find it being served in many restaurants but it's sold mainly by street vendors who fry it up fresh on ...

Chewy and fruity, jujube candy is one of the most popular childhood hits. Gelatine, coloring and fruit juices come together in this sugary delight. Cook water and sugar to a hard ball consistency (a ...

You will need a food processor and a 20cm/8in springform cake tin to make this recipe. Store Turkish delight in an airtight container in the fridge or in a cool, dry place for up to one month.

If you’re a fan of Dalston’s modern Turkish grill Mangal II, you’ll want to try these delicious recipes from the restaurant’s debut cookbook. If you’re at all into your food, you might ...

Lightly oil a large piece of cling film and press well into your tin or dish, leaving enough overlap on each side to fold over and cover the top of the Turkish delight once made. In a clean ...

and Turkish meze (appetizers). Loup de mer is a classic recipe of renowned chef Daniel Boulud, whose Café Boulud Ralph interned at in New York in 2010. Though food is Ralph’s bailiwick ...