The African ingredients and cooking traditions of the Gullah people have had wide-ranging impacts on dishes of the South, and ...

“When Southern Women Cook” is an homage to the American South and Southern women — Black, white, Indigenous and immigrant — ...

Southern chefs share their favorite desserts, from banana pudding and peach cobbler to pecan pie, red velvet cake, and German ...

From a cookbook for kids to a peach cobbler kit and Georgia-made cocktail syrup – there's a delicious gift on this curated list for all the food lovers on your shopping list.

Check out Sebastian's Roadside Restaurant on your next road trip in Brevard. And add these other roadside gems to your ...

T he way chef Lamar Moore sees it, Southern food often gets a bad rap. With the December debut of etc., his new restaurant in ...

We invited more than 70 bold, bright women contributors to explore the womanish side of Southern food through their particular lens.” Bolling adds, “While (the book) does have its fair share ...

Chef and author Vivian Howard digs deeper into the lesser known roots of Southern food, Southern cooking, and Southern living. Her curiosity has made her beloved by the millions of people who ...

Southern Africa is feeling the effects of climate change. The United Nations is reporting that prolonged droughts there and across the continent have led to food shortages, which will impact 45 ...