Alton Brown approaches his recipes as a food scientist, and often has a unique take on classic dishes. His beef stew is ...

Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from the oven and allow the beef to rest in its juices, covered with ...

Cold roast beef makes great sandwiches or can be added ... A tray of Yorkshire puddings fresh from the oven should be well-risen, golden brown with a crisp exterior and soft middle.