Following is a transcript of the video. Abby Tang: Over 3.5 billion people from around the world eat rice as a staple part of their diet, and we can only show some of the beloved rice dishes that ...

Rice is a critical source of food for billions of people, but the impact of climate change on the crop goes beyond its nutritional value.

Although it’s now considered a “fad diet" on many popular health websites, it’s a mind-boggling reality to reflect on how ...

From our mountaintop observation post we enjoy a panoramic view of a vast, empty plateau flanked and dissected by hills and ...

Lee Quaintance, an organic farmer in Edgerton, is concerned about a plan to grow genetically modified rice in Junction City and how it could affect his crops. The world's first crop of genetically ...

4. Hawaii - Poke Bowl It seemed like a fad but it is here to stay. Poke bowl is a dish of Hawaiian origin that has gained ...

Technologies like the drone are what's leading us there." From Tome to the world A pioneer in eco-friendly, high-tech rice production at home, Tome's endeavors are now attracting interest abroad.