I bet you have enough on your plate and prefer not to research a thousand recipes to find the best ones for your celebrations ...

Mix the dry ingredients. Pulse all-purpose flour, salt, and sugar if you’re making a sweet crust together in a food processor ...

The temperature of your butter is the secret to perfect flaky pie crust. Here's why—and how—to make sure your pie pastry ...

Hold the tips of your thumb and forefinger against the inside rim of your pie crust. Using the index finger from the other ...

Almost two decades later, in her 2016 homage to her husband, Cooking for Jeffrey, she gave us another classic, this one a ...

Typically constructed with a few baseline ingredients — flour, salt, butter and water — a traditional butter crust does have ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a ...

We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

All this week and next, we are bringing you stories we hope will help you stress less this Thanksgiving. We want to help you elevate your dessert bar this holiday.

Leftovers are a cook's best friends. And the Thanksgiving meal tends to bring loads of leftovers. Here are six meal ideas to ...