For a unique, sweet variation on classic sourdough bread, this recipe infuses the loaf with summery blueberries and lemon and ...

We like the combination of cinnamon and nutmeg because they call to mind freshly fried doughnuts, but feel free to try other ...

Our homemade sandwich bread recipe gives you what you’d want from this type of bread: a loaf that doesn’t call attention to itself and capably performs a supporting role. When the meal isn’t ...

Without yeast, the bread relies on a reaction between the buttermilk and baking soda to leaven the dough. The Irish claimed ... F&W's guide covers the traditional recipe but also throws in some ...

This basic bread recipe can be used to make buns ... If you have a machine with a dough hook you can use it here to save yourself the job of kneading! See Celia's guide for the flour to choose ...

For this simple white bread recipe, you can choose to bake the dough as a tin loaf, perfect for sandwiches, or as a free form boule, which is great if you don’t have a loaf tin. You can also ...

Bread can be bought ready-made or be ... kneaded and shaped into the desired loaf. Often the recipe will ask you to leave the shaped dough to prove again on the baking tray or in the tin before ...

After mixing, work over the dough with wet fists for half a minute ... Find a delicious farmer’s multi-grain rye bread recipe here. With this Old World bread recipe, you’ll get a glimpse ...