I found this recipe on 1st Recipes, and I’m excited to share how you can whip up this no-bake cherry cheesecake in just a few ...

Wow, what an easy no-bake cheesecake recipe. It has wonderful flavors of fall spice and pumpkin. Incredibly light and creamy, your family will never believe how easy it is to prepare. Top with whipped ...

This no-bake cheesecake recipe has just four ingredients, so it won't put a large dent in your holiday budget. Cream cheese, ...

Most people know that baked cheesecake is denser, while no-bake cheesecake has an airier texture - but there are other key ...

In a large bowl, using a handheld mixer on medium-high speed (or in the large bowl of a stand mixer fitted with the whisk attachment), beat cream cheese and granulated sugar until no lumps remain.

When ready to serve, sprinkle the remaining crushed malted milk balls over the top of the cheesecake. Release the catch of the springform tin carefully, then slice and serve.

This cheesecake highlights the volatile flavor of the pawpaw and goes together in 15 minutes or less. It is a lowfat cheesecake but can be adapted to be more decadent. This cheesecake is best eaten in ...

or Adam Handling’s steamed cheesecake recipe made with white chocolate chip cookies. If the idea of a quick no-bake cheesecake appeals, however, then try Joe Moruzzi and Brendon Parry’s ...

Indulgently rich, lightly spiced and not too sweet, this no-bake cheesecake is surprisingly easy to make. Leave out the brandy if you prefer. You will need a 20cm/8in round springform cake tin.