Meanwhile, crusts baked without pie weights often end up ... more efficient than using regular ol’ beans to yield the perfect pie crust. These silicone pie beans, which come in a pack of 650 ...

It won't matter how tasty your pie is if the crust turns out looking less than ideal. For a good-looking pie, you need to ...

Fall is the perfect time for pie lovers, with flavors that capture the essence of the season. And it all begins with the ...

I picked up premade frozen pie crusts from Pillsbury, Giant Eagle, and Marie Callender's to find the best store-bought pie ...

We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

Easy peanut butter pie is the perfect no-bake dessert to make for holiday dinners or any other time of year. Plus as a f ...

You can buy a crust cover for around the pie, or for a simple fix, take some aluminum foil. Wrap the crust with the foil, ...

Thanksgiving is a time for gathering with friends and family to eat, and pie is especially ... the bottom crust for 10 minutes at 375 degrees before adding the filling. If you par-bake your ...

Learn the secret to perfect pie crust without a food processor ... that give way to a buttery tenderness in each bite. Those who bake top-notch pies with aplomb deserve our praise.

Place crust on top of pie. Trim excess dough from pie edge. Tip: Put some aluminum foil on the bottom rack of the oven to catch any drippings that might overflow from the pie. Bake at 400 degrees ...