You can probably eat a different noodle dish that represents a different region of Asia every day for a year in Los Angeles ...

Add the cooked udon noodles to the pan with vegetables. Pour soy sauce, mirin if using (for added sweetness), sugar over the ...

In the Japanese coastal city of Takamatsu, it's all about udon noodles. Some 800 udon restaurants serve the 400,000 city residents. Every day, a maximum of 100,000 portions of udon noodles are ...