This sugar-free carrot cake is a lower-sugar version of the classic - the orange cream cheese frosting is sure to be a hit.

This carrot cake recipe is a low sugar alternative to the classic bake, with a moist sponge and zingy orange cream cheese ...

Carrot cake has many versions: cream cheese versus butter frosting; dense and moist versus light and crumbly. Here are 10 ...

BBC Good Food describes it as “a sugar-free take on the traditional carrot cake”. The moist cake is topped with a zingy orange cream cheese frosting. It’s easy to make, too, but you will ...

Carrot cake has always been a firm favourite at teatime, with its spiced, fluffy sponge and creamy icing. And with Mary Berry's recipe, it's simpler to make than you'd think. The website ...

If autumn had a favourite dessert, it would surely be a classic, moist carrot cake. Whether you’re serving it with afternoon tea or enjoying it as a sweet breakfast treat, it’s an ideal dish. Getting ...

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.