Why is Thanksgiving traditionally associated with turkey and other specific foods? We asked a history expert why we eat what ...

Avoid getting yourself (and your guests) sick this holiday season and take these food safety tips into consideration.

Experts share tips on how families preparing for Thanksgiving can take steps to cut down on the amount of food wasted during ...

It's important to make sure you defrost and cook your turkey properly to 'avoid the unwanted gift of food poisoning' over the ...

Brush olive oil on a baking sheet before placing the calzones on it. Brush the tops of the calzones with olive oil and make ...

You can freeze leftovers up to three days after they’ve been stored in the fridge. While freezing may slightly affect the quality, it helps ensure your food stays safe to eat for an extended period.

Thanks to tryptophan, turkey gets a bad rap as the main culprit for Thanksgiving naps, but the truth is it’s the entire meal ...

Food safety experts say safely serving a holiday feast takes planning and know-how. Outbreaks of some types of food poisoning ...

If you plan on flying home with tasty Thanksgiving leftovers, be sure to pack them in the correct suitcase or else the TSA ...

HuffPost spoke with food safety experts on the biggest mistakes people make when preparing and cooking turkey and what to do ...

Don't leave those leftovers out for long. Meat and dairy products kept at unsafe temperatures invite a bacterial pathogen ...

In Milwaukee, the Hunger Task Force food pantry has also invested in a mobile pantry that takes food to where people live, ...