Discover how to whip up a pie crust with just four ingredients that will amaze you with its simplicity and flavor. Perfect ...

My Meemaw's Pecan Pie Recipe Is So Good, There Are Never Any Leftovers I love a pie crust recipe that is made in the food ...

Pie crust looks like it should be the easy part of making a ... "It relaxes the gluten, which makes it easy to roll out," she ...

With Thanksgiving coming, I tested Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie to see which is best for a ...

If you find that the edges of the crust begin to darken before the rest of the pie is done, cover with foil or a pie shield to prevent them from burning. In a food processor, pulse 1 1/4 cups of ...

Process flour, sugar and salt in food processor until combined ... 55 minutes to 1 hour 5 minutes.) With pie still on sheet, pour filling into cooled crust. Bake until just set, 35 to 45 minutes.

If you don’t have a stand mixer, you can use a food processor (just be careful to ... This recipe makes enough for one double-crust pie. Combine the flour, salt, and shortening in the bowl ...

For Thanksgiving this year, try something different with this vegan pecan paht pie made with a sweet red bean filling.

1/2 cup fresh, soft black-skinned dates, (skin removed, pitted, halved) ...