Sausage links can be pan or oven-fried, put on the grill or smoked. Because links have sealed casings, they can also be ...

Our Southern spin on sausage stuffing delivers rich, smoky flavor from a favorite regional ingredient. Get the recipe for ...

To evenly fit your sausage links into your breakfast sandwich, you only need to make one quick cut with your knife.

This breakfast pizza made with crescent rolls will change how you see breakfast. This breakfast pizza recipe is basicall ...

We don't need to tell you that the holiday season is a busy time. If you're one of the lucky family members who host a ...

Set aside. Step 3: Place sausage in a medium oven-safe skillet and cook over medium-high heat for about 5 minutes. As it cooks, break sausage apart with a wooden spoon or spatula until it is fully ...

It takes less than 10 minutes to cut up the ingredients, then about five minutes to cook them. For the Chinese sausage, you can use either plain (lap cheong) or liver sausage (yuen cheong), or both.

Place the sausages on a large microwaveable plate, spaced apart and pointing inwards like the spokes of a bicycle wheel. Cook uncovered on HIGH for 2 minutes (1000W) or 2 minutes 30 seconds (800W).