These sinfully delicious chocolate sweet rolls are satisfying with chocolate in tender homemade dough. Though you shape and ...

The Great British Bake Off‘s Josh Smalley has prepared a science-led chocolate and caramel Swiss roll recipe. Not only is it a perfect crowd-pleaser, it showcases some complex chemistry.

If you’re a fan of the timeless combination of chocolate and peanut butter, the Peanut Butter Cup Cake Roll is about to become your new favorite dessert. This dessert pairs the decadence of a soft ...

Lightly grease a 33cm x 23cm/13in x 9in Swiss roll tin then line the base and sides of the tin with a large sheet of greaseproof paper, pushing it into the corners. Melt the chocolate in a bowl ...

Decorate with the remaining cherries and serve. If you can’t get hold of a chocolate Swiss roll, use chocolate brownies or any other chocolate cake instead. Plain trifle sponges will also work ...

Using the amazing Heilala vanilla, topped with a drizzle of chocolate sauce, takes this dessert to the next level. It’s our Dad’s favourite but you definitely need a sweet tooth.