We’re clucking for some juicy chicken and seasoned rice, and here are the top Hainanese chicken rice contenders in Hong Kong ...

Serve the rice hot, with a fried egg, greens and spring onion sprinkled on top. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Add the rice, cover and return to the boil ... Spoon into a large bowl and serve with extra soy sauce and chilli to season. If cooking as part of the Budget meal plan for one, use the cooked ...

Add the mushrooms, crumbled stock cube, chilli flakes or powder ... Leave to stand while you cook the rice. To cook the rice, boil the kettle. Add the rice to the sieve. Run cold water through ...

My friends and I were wandering through the fish market by the harbour when we came across a vendor selling banh mi thit and another making a rice noodle ... amount of chilli-garlic sauce (tuong ...

This chilli chicken fried rice is the perfect meal when you want something delicious but need it done quick. It's super easy to make at home with just a handful of ingredients. Follow this ...

Chilli Paneer is a popular restaurant style Indo Chinese starter that is great for a dinner party with friends and family. A spicy, tangy paneer recipe that you can serve as it is or along with a bowl ...

In my opinion this is a simple recipe but can be made ahead of ... I always serve this Chilli with plain rice and a green salad. I would also suggest a nice cooling dessert to finish the meal ...

At the slightest chance of there being any of this left over, cut the pork into bite-sized pieces and serve with toothpicks and the caramelised chilli as a dipping sauce the next day.

Once hot, add the beef in batches, cooking for about 3 minutes or ... Serve on a mound of steamed rice and add green chilli slices to taste. 1. Heat a wok on a high heat and add 2 tablespoons ...

Place over low heat and cook, stirring occasionally ... but you can substitute light soy sauce Note The post Baked chicken and rice with chilli and ginger dressing appeared first on Gourmet ...