Over the past week, “Eduardochi,” the chicken thigh, has been trending in the Tamagotchi collector’s forums and blogs for its ...

Delicious juicy grilled BBQ chicken thighs are summer's best (and easiest) go-to dinner. Face your grilling fears with our ...

Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe ov ...

These chicken thighs are quick to make, healthy and useful in many other dishes -- the perfect culinary trifecta. Here's how ...

A simple and easy dinner can be a lifesaver during the holidays. My BBQ chicken thighs and potatoes are not only easy to make ...

A number of factors, including cooking time and method, determine whether you should use lean chicken breasts or rich chicken ...

X X This is the final episode of "Girls Who Grill." I jump behind the grill to make chicken thighs and Brussels sprouts. Here are a few tips: Marinade chicken for at least a few hours prior to ...

Cut each chicken thigh into 9-12 bite-size pieces. Toss chicken in gochujang marinade to coat. Chill at least 4 hours and up to 24. Preheat a grill to high heat. Thread chicken onto skewers.

Place all the ingredients into a large bowl and stir well until combined. I have suggested 4 crushed garlic cloves in the recipe list, but if you like garlic, feel free to add more! Cover the bowl ...

Arrange the chicken thighs in a shallow dish and pour over the marinade, turning until well coated. Cover and chill for at least 2 hours or up to 24 hours is best, turning the chicken thighs ...

Marinated chicken thighs, grilled Little Gem salad and plenty of cheese and crusty bread on the side… it’s the ultimate French-style ploughman’s. Combine the chicken thighs, herbs ...