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In a mixing bowl place cheese and sugar and mix slowly. Once both are mixed well and smooth, add egg and mix slowly. Pour the mix on top of the cookie base and bake it at 155 degrees C in a water bath ...
Red Velvet Pastry This is an amazing red velvet pastry recipe with cream cheese frosting. You will like its creamy taste; this soft and fluffy red velvet pastry is perfect for Valentine's Day. Place ...
Pies have an ancient culinary history. Once man started using stone tools (for grinding), propagating plants (for growing grains), and settling into permanent villages, the use of "paste" to wrap ...
Stir in the cheese, mustard powder ... You could also make this recipe in a food processer, but be careful not to mix the pastry for too long. Just pulse it until it comes together.
Using a pastry brush, brush the egg mixture all over the pastry. Sprinkle over the cheese and press down lightly. Cover with cling film and chill the dough in the fridge for 15 minutes.