Whether you like them smashed, roasted, or air-fried, we have 11 different ways to enjoy the notoriously divisive veggie.

Packed with flavor and not much effort, these parmesan brussels sprouts turn a basic vegetable into an irresistible side dish ...

These sprouts get tossed with tasty ingredients like honey and balsamic vinegar or garlic and Parmesan cheese for an extra punch of flavor. Recipes like our Maple-Balsamic Roasted Brussels Sprouts ...

In recent years, the tiny cabbages have enjoyed culinary popularity, particularly when roasted at high temperatures, which ...

Long-time readers know Brussels sprouts and I have a checkered history. Hated them as a kid, tolerated them as an adult. I ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. Bon Appétit's recipe for simple roasted Brussels sprouts ranked ...