You can probably eat a different noodle dish that represents a different region of Asia every day for a year in Los Angeles ...

While you need only one egg per serving, I like to cook several at once because it saves a bit of work the next time I want to make this dish ... Plain thin Chinese egg noodles can be substituted ...

Noodles are made from flour that is the staple food of the area, so they can be made from wheat flour, mung bean flour, buckwheat flour, potato flour or rice flour. Chinese egg noodles ...

Let’s face it, there’s really nothing we don’t love about a simple yet effective noodle dish. Luckily, creating delicious Chinese food is something home cook and winner of BBC’s Best Home ...